Ingredients

1 cup of chicken bone broth

Zest of 1/4 lemon (adjust to taste)

Bone Broth with Lemon Zest

Elevate your bone broth with zesty Lemon Zest infusion. Refresh and invigorate your senses with a burst of summer flavor. Perfect for revitalizing moments anytime.

Instructions

1. Begin by grating the zest of 1/4 fresh lemon.
2. In a small saucepan, bring the bone broth to a simmer.
3. Add the grated lemon zest to the simmering bone broth.
4. Stir well to ensure the lemon zest is evenly distributed.
5. Let the broth simmer for about 5 minutes to allow the flavors to infuse.
6. Remove from heat and let it cool slightly.
7. Strain the broth to remove the lemon zest.
8. Serve the lemon zest-infused bone broth hot and enjoy the bright, citrusy essence it imparts.
9. Savor each sip, as the delightful aroma and burst of tangy flavor enhance your overall experience.

Note: The quantity of lemon zest can be adjusted according to your taste preference. Start with a smaller amount and add more if desired. Feel free to experiment and tailor the recipe to your liking.

Enjoy the refreshing flavors of summer with this invigorating Lemon Zest-Infused Bone Broth!rissende smaken van de zomer met deze revitaliserende Citroenschil-geïnfuseerde Botten Bouillon!