BABS ANCIENT COLLECTION | Unflavored, Grass-Fed Beef, Chicken, Wild-Caught Fish, Pork, Tallow Fat

48.99 incl.btw

Looking for a simple and delicious way to get in your bone broth? These liquid collagen-rich broths are simple and stress-free. Simply heat up and add in additional seasonings! In this bundel you will also find our our beef tallow fat that is naturally rendered from marrow bones from grass-fed pasture-raised beef. The resulting tallow is rich in nutrients. It’s loaded with flavour that will enhance all your favourite recipes. Perfect for any high-heat cooking, sautéing, frying or baking.

  • Shelf life of 5 months | Fish (when Frozen) & tallow fat 1 year
  • Store in the refrigerator (1-3 C)
  • Consume bone broth within five days after opening
  • 6 x 440 ml – glass jar

Out of stock


Organic pasture raised chicken: bones, ; Organic vegetables: onion, carrot, celery, garlic, parsley, leek, thyme, bay leaf, allspice berries, black peppercorns, apple cider vinegar, Celtic sea salt, filtered water.

Pork Bone Broth: Combination of free-range pork bones, pig feet; Vegetables: onions, leek, celery, garlic, parsley, bay leaves, Celtic salt, black pepper, filtered water.

100% Grass-fed Beef Bone brothGrass-fed cattle: beef bones, Vegetables: carrots, celery, onions, garlic, parsley, bay leaves, peppercorns, rosemary, thyme, Allspices, apple cider vinegar, Celtic sea salt, Filtered water. 100% grass-fed beef| certified. All ingredients are certified and traceable.

Unflavored Bone Broth: BIO Beef bones, BIO pork bones, apple cider vinegar, Celtic sea salt, Filtered water. 95% Beef – 5% Pig. All ingredients are certified and traceable.

Fish Bone Broth: Combination of wild caught fish from the North Sea (heads, tails, bones); Vegetables: onions, carrot, leek, celery, garlic, white wine, thyme, parsley, bay leaves, Celtic salt, filtered water. All ingredients are certified and traceable.

Tallow: Fat from 100% pastured and grass-fed beef. May contain traces of beef bone broth made of Grass-fed cattle; Vegetables: carrots, celery, onions, garlic, parsley, bay leaves, peppercorns, rosemary, thyme, Allspices, apple cider vinegar, Celtic sea salt and  Filtered water

Chicken: Nutrition per 100 mLEnergie/Engergy | kj/kcal – 459/110; Eiwitten/ Protein – 14,9 g; Koolhydraten/ Carbohydrates – 1,9 g; Suikers/ Sugars – 1,0 g; Vetten/ Fats – 4,5 g; Waarvan verzadigde vetten/of which saturated – 1,1 g; Voedingsvezel/ Fibre – 0,9 g; Zout/ Salt – 0,3 g

Pork: Nutrition per 100 mL: Energie/Engergy | kj/kcal – 186/44 | Eiwitten/ Protein – 10,5 g | Koolhydraten/ Carbohydrates – 0,4 g | Suikers/ Sugars – 0,1 g | Vetten/ Fats – 0,0 g | Waarvan verzadigde vetten/of which saturated – 0,o g | Voedingsvezel/ Fibre – 0,1 g | Zout/ Salt – 0,2 g

Grass-fed Beef: Nutrition per 100 mL; Energie/Engergy | kj/kcal192/46; Eiwitten/ Protein 10,2 g; Koolhydraten/ Carbohydrates – 0,8 g; Suikers/ Sugars – 0,4 g; Vetten/ Fats – 0,0 g; Waarvan verzadigde vetten/of which saturated – 1,1 g; Voedingsvezel/ Fibre – 0,4 g; Zout/ Salt – 0,2 g

Unflavored/ Mix: Nutrition facts: Nutrition per 100 mL; Energie/Engergy | kj/kcal –170/41; Eiwitten/ Protein – 10,0 g; Koolhydraten/ Carbohydrates – 0 g; Suikers/ Sugars – 0 g; Vetten/ Fats – 0 g; Waarvan verzadigde vetten/of which saturated – 0 g; Voedingsvezel/ Fibre – 0 g; Zout/ Salt – 0,3 g

Fish: Nutrition facts; Nutrition per 100 mL; Energie/Engergy | kj/kcal –471/113; Eiwitten/ Protein – 19,3 g; Koolhydraten/ Carbohydrates – 6,6 g; Suikers/ Sugars – 0,9 g; Vetten/ Fats – 0,6 g; Waarvan verzadigde vetten/of which saturated – 0,1 g; Voedingsvezel/ Fibre – 1,0 g; Zout/ Salt – 0,1 g

Tallow Fat: Nutrition per 100 mL. Energie/Engergy | kj/kcal – 3774/ 902 Eiwitten/ Protein – 0 g Koolhydraten/ Carbohydrates – 0 g Suikers/ Sugars – 0 g Vetten/ Fats – 100 g Waarvan verzadigde vetten/of which saturated – 49,8 g Voedingsvezel/ Fibre – 0,0 g Zout/ Salt – 0,01 g

  • Sip as a warm, nourishing broth to soothe your body from the inside out
  • Our broths are low in salt – add your favorite sea or mountain salt and herbs. Everyting is possible!
  • Add to soups as a base
  • Use as a gelatin binder
  • Perfect for Ramen/ Pho
  • Substitute for water in recipes for rice dishes, homemade breads, etc.

Because our Bone Broth is made with natural ingredients and no additives, it can appear to ‘gel’ when cold. That’s a good thing! That means it is a powerhouse source of collagen and other nutrients.

To get your bone broth ready to drink, warm at a low to medium temperature. When it’s warm, you can sip, mix, blend, and savor in its liquid form.

You can drink it every day if you want. Here are some suggestions based on your health goals:

  • For overall wellness – Drink about four cups a week.
  • To give your hair, skin, and nails a boost of collagen that you can see – Drink one cup a day.
  • For joint pain relief – Try two to three cups a day.
  • To support a healthy gut – Two cups a day will promote healthy digestion and reduced inflammation.
  • For weight loss and muscle-building – Drink four cups a day.

100% organic chicken bones are simmered up to 24 hours in filtered water.

  • HIGH-PROTEIN BROTH: Our Gelatine Broth has the highest protein in the Netherlands! 14.8 gram per 100 ml. 1 jar has approximately 70 gram of pure protein.
  • GOOD BONES. We only use bones from small Dutch farmers who raise their animals responsibly. No hormones, no antibiotics. Just sunshine, green meadows, and fresh air.
  • FILTERED WATER. Unlike standard supermarket brands, we use a one-to-one ratio of purified water to the broth’s other ingredients. As a result, we get a phenomenally collagen-rich, nutrients-dens broth.
  • ORGANIC VEGETABLES. All our vegetables and herbs are sourced from small, local organic or biodynamic farms to ensure the best flavor. These farmers have a deep respect for nature – and it’s a difference you can taste.
  • NOTHING ADDED, NOTHING REMOVED. Every ingredient we add to the pot is natural, whole, and thoughtfully sourced. Zero preservatives, artificial ingredients, or shortcuts!


As part of Babs’ Food safety and quality standards we are working together with Posnl Food Logistics .

We process all orders on Sundays and Wednesdays until 20:30 h and all shipments go out on Mondays and Thursdays 08:00 h in the morning. .

The delivery is always on Mondays and Thursdays between 17:00 and 22:00 h in the Netherslands.

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