Ingredients

  • 250 ml of Pork Bone Broth
  • 2 Bay Leaves
  • A pinch of Tumeric powder
  • A pinch of Himalaya or Celtic sea salt
  • Crushed black pepper
  • Roasted cumin seads

Instructions

1. Warm at a low to medium heat.

2. Add all ingredients

3. Sip it warm.

Recipe of our client with a Indian spin. Enjoy our Sipping bone broths.

  • 100% BIO BEEF BONE BROTH

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BARBARA RUBIN

DIET: A PRESCRIBED WAY OF LIFE

Reflections on the Art of Nutrition

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